Great Sandwich Wrap Recipes. Make a good tasting wrap sandwich!

1. Combine first 4 ingredients; add enough water to moisten, and mix well. Season to taste with saltand pepper.
2. Slit frankfurters lengthwise, cutting almost through; stuff with bread mixture.
3. Wrap a bacon slice around each frankfurter, securing with a wooden pick.
4. Place in a shallow pan and bake at 400 degrees F for 15 to 20 minutes.

1. Heat 1 table spoon of extra virgin olive oil in a hot skillet. Add 2 large sweet red pepper. 1/2 yellow red pepper, 1/2 orange pepper - seeded, cored, andcut in strips - saut‚ until soft.
2. Remove from the heat and sprinkle with 1/2 table spoon of sherry vinegar.
3. Spread 2 table spoons of goat cheese on the f lour tortillas, or wraps. Scatter 1 table spoon of chopped sun dried tomatoes on the wrap. Divide the sauted peppers on top of tortilla, making sure they are in the center of the tortilla.
4. Toss 1 bunch of arugula lettuce (or any other variety of lettuce that you choose) with 2 table spoons of extra virgin olive oil and 1/2; table spoon of sherry vinegar. Place tossed arugula in the center of tortilla.
5. Fold about of inch of the tortilla from top and bottom over the filling. Turn the wrap sideways and roll it up. Wrap in wax paper or tin foil.
6. Serve at room temperature.